Fitout for a new location of an international fast-casual restaurant. Close attention to the client’s strict branding guidelines was required throughout the project.
The restaurant includes:
- Bakery, cafe, and front counter areas
- Electronic ordering kiosks
- Self-serve hot and cold beverage stations
- Indoor dining and seating areas
- Outdoor dining patio
- Drive-through window and lane
- Commercial kitchen with a walk-in dough cooler, fridge and freezer
- Installation of custom signage
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